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Search: restaurants
First gastronomic romesco event in Cambrils
28 November 2013 12:00
From Monday until December 8, a total of 26 restaurant menus offer different prices based on romesco sauce or cold cooked dish. It is a tradition rooted in Cambrils, as evidenced by the historical tourist slogan "Sun, marinade and romesco," now recovering with the days of the event.
Gastronomic Days of the Rice in Tarragona
31 May 2013 10:00
Sixteen restaurants from collective Tarragona Gourmet participate from May 29 to June 16 and Gastronomic Rice, rice offering different every week.
Gastronomic Days of the Rice in Tarragona
30 May 2013 10:00
Sixteen restaurants from Tarragona Gourmet participate from May 29 to June 16 in the Gastronomic Days of the Rice, rice offering different every week.
End of the Gastronomic route of Cambrils
23 June 2013 23:00
On
Sunday, June 23
the new
tapas route
culminates
in Cambrils,
the
gastronomic capital
of the Costa
Dorada.
About 40
bars and restaurants
participating
in this
route that
began on
June 14
.
Cambrils organizes the Gastronomic Blue Fish Days
25 May 2013 12:00
The Blue Fish is the star of gastronomic events will be held soon and Almond Cambrils de Mar, where 40 participating restaurants offer different dining menus created with this product. Cambrils is the first town to celebrate the May 24-June 2, while the conference will conclude in Ametlla de Mar on Mar-7-June 16.
Tarragona. Gastronomy days.
12 May 2011
TARRACO A TAULA. 13th Roman Food Festival. A number of local restaurants recreate dishes from the Roman era. Menu: €35. As part of the Tarraco Viva Festival. Further information at www.tarracoviva.com
Tarragona. Gastronomy days.
11 May 2011
TARRACO A TAULA. 13th Roman Food Festival. A number of local restaurants recreate dishes from the Roman era. Menu: €35. As part of the Tarraco Viva Festival. Further information at www.tarracoviva.com
Tarragona. Gastronomy days.
10 May 2011
TARRACO A TAULA. 13th Roman Food Festival. A number of local restaurants recreate dishes from the Roman era. Menu: €35. As part of the Tarraco Viva Festival. Further information at www.tarracoviva.com
Tarragona. Romesco tasting.
28 November 2010
Romesco showing and tasting for everybody, by the restaurants of the ARCS, at 6 pm at the market of Tarragona, free, as part of the 1st Romesco Festival
Tarragona. Romesco tasting.
19 November 2010
Romesco showing and tasting for everybody, by the restaurants of the ARCS, at 6 pm at the market of Tarragona, free, as part of the 1st Romesco Festival
Tarragona. Romesco tasting.
13 November 2010
Romesco showing and tasting for everybody, by the restaurants of the ARCS, at 11 am at the market of Tarragona, free, as part of the 1st Romesco Festival
Tarragona. Gastronomy days.
15 May 2011
TARRACO A TAULA. 13th Roman Food Festival. A number of local restaurants recreate dishes from the Roman era. Menu: €35. As part of the Tarraco Viva Festival. Further information at www.tarracoviva.com
Tarragona. Gastronomy days.
14 May 2011
TARRACO A TAULA. 13th Roman Food Festival. A number of local restaurants recreate dishes from the Roman era. Menu: €35. As part of the Tarraco Viva Festival. Further information at www.tarracoviva.com
Tarragona. Gastronomy days.
13 May 2011
TARRACO A TAULA. 13th Roman Food Festival. A number of local restaurants recreate dishes from the Roman era. Menu: €35. As part of the Tarraco Viva Festival. Further information at www.tarracoviva.com
Cornudella. Gastronomy Days.
12 June 2011
GASTRONOMIC FESTIVAL IN CORNUDELLA DE MONTSANT: 7th Wine-tasting event by the local wineries with tasting of dishes by the local restaurants (in the morning); 14th Rice 'n' rabbit street party and 7th Sweet and Spicy Snail street party (at noon); 24th Craft market (all day). At the Parc Nou
Cambrils.
26 March 2012
Date: March 26 Time: 11:00 am Place: Institute "School of Hotel and Tourism Cambrils" Presentation at the School of Hotel and Tourism Institute of the book Cambrils "THE CAKE AND THE KITCHEN GARROFA" prepared by the Alicia Foundation On 26 March, at 11.00 pm, the book will be cakes and GARROFA the kitchen, at the School of ...
The cuisine of romesco, protagonist in Cambrils 24 April to 11 May
Cambrils
is reunited
from 24
April to
11
May with
romesco
cuisine
,
a seafood
sauce
used as the basis
of
their menus
cambrilencs
41
restaurants
participating in this
second
edition of the conference
of
romesco
.
'Sol
, marinated
and
romesco
'
.
Discover Tarragona with Tarraco Viva, the best festival of history
More than 800
events and activities
of all kinds for
families
with children
, youth and adults
around
gastronomy,
representations of
historical reenactment
, exhibitions
, lectures
, guided tours
and various
workshops are
the extensive program of
the XVI edition
of the
festival
Tarraco
viva
,
which takes place from
5 to 25
May in
Tarragona
.
Book your
stay
with us
from 136
euros
(flight and hotel) and enjoy the
beach
and the
most
fascinating
history
in
Tarragona
.
Book at the best price here
Cambrils first Romesco gastronomic Days to be held
Anyone visiting Cambrils these days has a great opportunity to get to know the gastronomy of this seaside town . To do this you must go into the first gastronomic days of romesco , where , until 8 December, a total of 26 restaurants offer set menus of different prices based on romesco sauce or cold cooked dish . It is a rooted seafaring tradition of Cambrils, as evidenced by the historical tourist slogan "Sun, marinade and romesco ," now recoverd with the days product
Tarragona. Tarragona Dtapas 2011.
13 May 2011
3rd. Tarragona DTAPES. Tapa tasting in different restaurants and establishements in Tarragona, Torredembarra and Vila-Seca. Tapa + drink: €2,50. Further information at www.dtapes.com
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