Salou / News / Gastronomy
GastroArt&Wine, the proposal that unites Salou with gastronomy, art and wine
Salou. Costa Dorada. 13 September 2025. The City Council of Salou and the Associació d'Hostaleria de Salou (AEH) have organized the GastroArt&Wine experience, a proposal that combines the best gastronomy of Salou, with art, music and culture, and with the best wines, vermouths and cavas in the territory. The 2025 edition resumes this proposal recovered after three years, which returns with more strength and more complete, as it incorporates live artistic creation.
What is GastroArt&Wine?
The GastroArt&Wine proposes a pairing between gastronomy, wine and art, in a unique space in Salou, very pleasant and cozy.
Attendees will be able to enjoy:
- 6 snacks
- 22 tastings cooked live
- 2 desserts
- 20 wineries in the territory will offer their wines, cavas and vermouths
- The show "A Dues Mans" created exclusively for the GastoArt&Wine of Salou by the artist David Callau, which combines different artistic disciplines and in which the chef of Salou will also participate with a Michelin star, Pep Moreno.
- the exclusive visit to the exhibition "Retaules" of Callau, in the exhibition space of the Torre Vella
- music by the Baile Flamenco Duende company, directed by the dancer Mercedes Alcalà
- ronqueig exhibition (make pieces an entire tuna) by Balfegó
The gastronomic offer is provided by 15 restaurants in Salou:
- Amaranto
- Castillo de Javier
- Cook and Travel
- Deliranto, amb una estrella Michelin
- Huma
- Infinitum
- Lunatic
- Mnudo
- MRKT Gastrobar
- Panorama Nikkei Bar
- Restaurant del Club Nàutic de Salou
- Rock & Grill
- Thai Salou
- La Ibense Salou
- El Rinconcito de Manel
When and where will GastroArt&Wine be?
La GastorArt&Wine will be on October 5, 2025, from 6 pm, in a remodeled Torre Vella, an artistic, cultural and social center of Salou.
To enjoy the GastroArt&Wine you must purchase tickets, at the price of 65 euros per person, at https://salou.koobin.cat/GastroArtandWine.
To carry out the initiative, the City Council of Salou and the Association of Hospitality of Salou have the collaboration of Makro and Coca-cola. The proposal is part of the Capital of Catalan Culture in Salou and the World Region of Gastronomy in Catalonia.
Faced with this proposal of complete gastronomic and cultural experience, the mayor of Salou, Pere Granados, is convinced that the attendees will have the feeling that "Salou is delicious" at the end of the event.
For his part, the president of the Associació d'Hostaleria de Salou, Pep Moreno, said that GastroArt&Wine is "an unprecedented gastronomic journey where art and gastronomy merge." Moreno has affirmed that “everyone who has come to other editions has been left wanting more”.
Tags: gastronomy,
torre vella,
gastroart&wine
Related links:
Salou Capital of Catalan Culture: program of events |
Visit the Contemporary Enamel Museum in the Torre Vella in Salou |
Art and culture define the renovated Torre Vella and Salou |
Catalan Capital of Culture 2025: pride and opportunity for Salou |
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