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Salou / News / Gastronomy

Every Thursday, dish and drink for 7 euros with the "Tasta Salou"

Salou. Costa Dorada. 29 October 2026. Tasta Salou is back, the gastronomic event in the capital of the Costa Dorada, offering a chance to try a dish accompanied by a glass of wine (white, red, or rosé, a glass of cava, or water), all for 7 euros. A total of 13 establishments are participating in the initiative this year. Tasta Salou is held every Thursday.

The restaurants participating in Tasta Salou 2026 are:
  • Cook & Travel (C/ Llevant, 5)
  • Huma (C/ Barcelona, 62)
  • MRKT Gastrobar (C/ Francolí, 8)
  • La Taberna del Áncora (Autovia de Salou a Reus, 3)
  • La Gresca Food & Drinks (C/ del Camí Reial, 2)
  • Malapécora (Via Augusta, 14)
  • El Racó de Nico (Via Augusta, 19)
  • Panorama  (C/ Brussel·les, 13)
  • Garito Bistró (C/ Ciutat de Reus, 3)
  • Arena (Passeig Jaume I)
  • Thai Salou (C/ Barbastre, 13)
  • El Rinconcito de Manel (C/ Colom, 23A)
  • Caffe di Mare (C/ Colom, 2)

Food lovers at affordable prices can enjoy the varied offerings of participating establishments, which will serve dishes while supplies last. Wine, cava, or water cannot be exchanged for soft drinks or beer.

If you complete your "Tasta Salou" passport with stamps of the participating establishments, you will receive a complimentary premium bottle.

Seasonal Flavors

This 2026, on the last Thursday of each month, dishes will focus on a seasonal local product. The proposals are:
  • Thursday, March 26: artichokes
  • Thursday, April 30: bluefish
  • Thursday, May 28: tomato
  • Thursday, October 29: mushrooms
  • Thursday, November 26: squid
The weekly gastronomic proposals, current events, and new features from "Tasta Salou" can be found on the Facebook page and on Instagram @tastasalou.

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