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Salou / Professionals / Pizzerias

Pizzeria Tagliatella: Dove mangiare è un Piacere

C/ Murillo 6-10
Telephone: 977 35 19 99 - 650 432 695
Web: funnydrinksvanessa@hotmail.com
pizzeria Salou la Tagliatella

In recent years, The Tagliatella in Salou has become the benchmark Italian craftsmanship. Your concept is embodied in large portions perfect for enjoying the company and responds fully to making traditional Italian cuisine made ​​with top quality ingredients selected from the regions of Liguria, Piedmont and Reggio Emilia. Also, the spectacularly decorated restaurants is the perfect environment to share and enjoy over 400 combinations of pastas and sauces, antipasti, salads, lasagna, cannelloni, more than 20 types of pizza in the oven of the restaurant itself and of course exquisite and delicious desserts.

Description and history of the restaurant
The Tagliatella born from the experience of over two decades of expertise in the traditional cuisine of the regions of Piedmont, Liguria and Emilia Romagna. For us the authenticity and quality are the cornerstones of our understanding of gastronomy. So we go through every corner of Italian geography in search of the best ingredients, textures and flavors: from the Parmigiano Reggiano DOP cheese, cured in caves for 24 months, through our pizza dough, made with two different types of grain for its particular taste and consistency, or the tasty tomatoes "semi secco " of Puglia. We make our letter with quality raw materials, so you can enjoy your own delicious and sumptuous dishes, perfect for sharing, in a unique environment .

Pizzas made ​​in the traditional Italian forno, carpaccio  accompanied
genuine mozzarella di bufala, salads shaped tower of Pisa, made with authentic grilled vegetables, risotto with duck breast and truffle, with Iberian ... , more than 400 combinations of pasta and sauces, panna cotta, homemade tiramisu, homemade ice cream ... make a wide range materialized in generous portions perfect for you to enjoy in the company of your own. In addition, we make all our recipes with authentic virgin olive oil daily extra.

At the Tagliatella in Salou we work with effort, enthusiasm and professionalism to provide an unforgettable experience to all our customers.
Because they are, more than anyone, guests who have the privilege of being in our own home. And for them we have designed a very caring, warm and cozy, with wood, reminiscent corners and details of Italian as the main protagonists, inviting you to share special moments with the best
troop. Our best reward is that our customers choose us to their daily lives and special moments of celebration, with friends, with family , with your partner ...

Tags: costa dorada, salou, pizza, italian ristorante
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